We've Tested Almost 100 Travel Mugs, and These Are Our Favorites
Commute with your coffee under control.

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What differentiates a travel mug from a standard coffee mug is a lid — while some are designed to resist spills, others won't leak when turned upside down. Some travel mugs boast a handle, most are made of an insulating material and many have a tapered design to fit inside a work bag, backpack pocket or car cup holders (and if they don't fit, we recommend a cup holder expander). Fortunately, there are tons of options to fit your lifestyle and favorite beverages, from stainless steel coffee thermoses or heated mugs for hot coffee to insulated tumblers to keep your cold brew perfectly chilled.
Over the last decade alone, the pros in the Good Housekeeping Institute Kitchen Appliances and Innovation Lab have tested almost 100 different travel mugs for hot and cold temperature retention, durability, resistance to leakage, ease of cleaning, sipping, holding, storing and more. In addition to Lab tests, we put travel mugs to the test in real-life scenarios: in the office, on our commutes and long car rides. We evaluated how they felt, how they traveled and, unavoidably, how they held up when dropped. Ahead, we rounded up the best travel mugs that performed well during Lab and on-the-go testing.
Eva (she/her) is a reviews analyst in the Kitchen Appliances and Innovation Lab, where she tests kitchen gear, home appliances and culinary innovations. She graduated from NYU with a bachelor of science in food studies, nutrition and public health and is a trained chef through the Natural Gourmet Institute. Eva has more than 10 years of experience in the food industry, working as a food stylist, personal chef and marketing manager.
Sarah (she/her) is a deputy editor in the Good Housekeeping Institute, where she tests products and covers the best picks across kitchen, tech, health and food. She has been cooking professionally since 2017 and has tested kitchen appliances and gear for Family Circle as well as developed recipes and food content for Simply Recipes, Martha Stewart Omnimedia, Oxo and Food52. She holds a certificate in professional culinary arts from the International Culinary Center (now the Institute of Culinary Education).
Nicole (she/her) is the director of the Good Housekeeping Institute's Kitchen Appliances and Innovation Lab, where she has overseen content and testing related to kitchen and cooking appliances, tools and gear since 2019. She’s an experienced product tester and recipe creator, trained in classic culinary arts and culinary nutrition. She has worked in test kitchens for small kitchen appliance brands and national magazines, including Family Circle and Ladies’ Home Journal.


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