Per serving (chicken mixture only):
- Calories: 350
- Protein: 33g
- Total fat: 10g
- Saturates: 2g
- Carbs: 30g
- Total sugars: 29g
- Fibre: 3g
We've used Coca-Cola in the sauce which bubbles down to a lovely sticky glaze. Plus, the chicken stays juicy when cooked.
If you don't want to sink your teeth into this sensational looking recipe, you need to change your mind because it is a firm favourite amongst the GH team. Using Coca-Cola in a sauce is not new (Nigella even make a Christmas ham braised in Coca-Cola), and it's a really easy shortcut to add sweetness and depth to a sauce. Plus, when you cook it for long enough, it caramelises and turns into this wonderfully sticky sauce that coats every piece of tender chicken. We're salivating just thinking about this.
small glug oil, vegetable, olive or sunflower are best
red onion, halved and sliced
red, orange or yellow pepper, deseeded and sliced
skinless and boneless chicken thighs, cut into finger-sized strips
tin Coca-Cola
cutlery spoonful tomato ketchup
cutlery spoonful soy sauce
Flour tortillas
Salad
Yogurt
GH TIPS:
This easy recipe can be served with wraps, but it also works well when served on top of salad, rice or Asian noodles.
If you want to reduce the sugar, look for Diet Coke, or Coke Zero instead.
Looking for more chicken recipe ideas? Our summer rolls with satay dip is another easy winner and perfect for packed lunches.
Slow cooker honey garlic chicken recipe
This chicken recipe is so good for a midweek meal
The epic DIY chicken kebab recipe you need to make
Easy dinner party chicken and apricot recipe